Difficulty
Most of our recipes are easy. Those that require a little more time or cooking skills are rated medium or advanced.
Preparation time
This is how much time you need to prepare this meal.
Total time
This is the time it takes to prepare this meal from start to finish: marinating, baking, cooling etc.
Serving size
This shows how many portions this recipe makes.
Ingredients
- 300 g pitted prunes
- 50 g dark rum
- butter, for greasing
- 100 g caster sugar
- 100 g plain flour
- 4 eggs
- 500 g full cream milk
- 1 pinch sea salt
- Nutrition
- per 1 portion
- Calories
- 1081.3 kJ / 257.4 kcal
- Protein
- 8.1 g
- Carbohydrates
- 42.1 g
- Fat
- 6.1 g
- Saturated fat
- 3 g
- Fiber
- 3.4 g
- Sodium
- 84.3 mg
Like what you see? This recipe and more than 80 000 others are waiting for you!
Sign up for free
More information
Alternative recipes
Apple and date cake
1h 30min
Spiced panna cotta with orange gin jelly
24h 35min
Pecan, apple and carrot pudding
1h
Ham mousse
10min
Lemon tart
2h 15min
Peas and jamon
40min
Mini rum baba bundts
2h
Moroccan bundt
1h 20min
Grain salad lettuce cups
1h 55min
Poppy seed and apple cake
2h 10min
Coconut rice pudding with banana
50min
Semi-freddo with marbled kiwi coulis
4h 20min