Quick Cheese Soufflés

5.0 3 rating

Prep. 10min

Total 45min

3 portions

Ingredients

unsalted butter cut into pieces, plus extra to grease
1 oz
all-purpose flour plus extra to dust
1 oz
Gruyère cheese cut into pieces
3 oz
large eggs
2
whole milk
5 ½ oz
ground nutmeg
1 pinch
salt
¼ tsp
ground black pepper
1 pinch
whipping cream
2 oz

Difficulty

easy

Nutrition per 1 portion

Sodium 491.4 mg

Protein 17.3 g

Calories 1595.5 kJ / 381.3 kcal

Fat 29.9 g

Fiber 0.3 g

Saturated fat 17 g

Carbohydrates 10.7 g

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Also featured in

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Canada

The Basic Cookbook 176 Recipes
United States

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