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Creamy Pea Soup

Creamy Pea Soup
4.5 4 rating
Prep. 10min
Total 40min
4 portions
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Ingredients

  • yellow onions cut into halves
    2 ½ oz
  • butter
    ½ oz
  • fresh green peas divided
    18 oz
    18 oz frozen green peas, divided
  • water
    10 ½ oz
  • vegetable stock paste
    2 tsp
    2 tsp homemade vegetable stock paste
  • sour cream
    3 ½ oz
    3 ½ oz crème fraîche
  • freshly ground black pepper to taste
    1 pinch
  • fine sea salt to taste
    ¼ tsp

Difficulty

easy

Nutrition per 1 portion

Sodium 167.9 mg
Protein 7.7 g
Calories 769.1 kJ / 183.8 kcal
Fat 8.3 g
Fiber 6.8 g
Saturated fat 4.8 g
Carbohydrates 20.9 g

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