Chicken Liver Parfait

Chicken Liver Parfait

5.0 3 rating

Prep. 20min

Total 2 h 40min

6 portions

Ingredients

Clarified Butter

unsalted butter soft
250 g

Parfait

garlic cloves
1
shallot halved
1
unsalted butter soft
90 g
chicken livers
400 g
fine sea salt plus extra to taste
⅔ tsp
ground black pepper plus extra to taste
¼ tsp
brandy
60 g
double cream
60 g
fresh thyme halved
3 sprigs

Difficulty

easy

Nutrition per 1 portion

Sodium 317.3 mg

Protein 12.3 g

Calories 2309.1 kJ / 551.9 kcal

Fat 52.9 g

Fiber 0.4 g

Saturated fat 32.5 g

Carbohydrates 2.8 g

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Also featured in

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UK and Ireland

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