Improve your Cooking Skills with Cookidoo®

Challenge yourself with Manual and Guided Cooking, discover the TM6® modes, and learn new cooking techniques.

Challenge Yourself with Manual and Guided Cooking

Guided Cooking
Cook with confidence - select a recipe on Cookidoo®, and your device will tell you what ingredient to add, how much, and what to do with it, presetting the time, temperature, and speed throughout for simplicity and success. The Basic Cookbook, included with your device, offers 150+ pre-programmed recipes, while a Cookidoo® subscription provides access to thousands of recipes, many with step-by-step videos. Perfect for beginners or experienced home chefs looking to expand their skills!
Watch how it’s done!

Manual Cooking
Explore culinary creativity with Manual Cooking on Thermomix®. Tailor existing recipes or craft your own using the touchscreen to adjust time, temperature, and speed. Ideal for recreating beloved stove-top dishes, Manual Cooking and Modes streamline the process. Consult 'The Basic Cookbook' tables or find guidance in the book under the section 'Guidance on Adapting Your Own Recipes’. Plus, discover the world of created recipes on the page below!
Discover Created Recipes

Discover TM6® Modes

Smart cooking made easy with TM6® Modes and Tools
The smart cooking technology within Modes enables your TM6® to automatically combine time, temperature, and speed variables for you. Start a Mode, follow on-screen steps for delicious results — sauté, blend, make yogurt, and much more! For details and tips, tap the (i) icon in the top right corner of the Mode screen.

Customize the Modes screen on your device
You can personalize the Modes screen on your device. Just tap the three dots (…) in the top right corner to customize your view, then rearrange the Modes to ensure easy access to your most frequently used ones.
Modes explained

Try Out Modes in these Delicious Recipes

Tomato Soup with Grilled Cheese Sandwiches

Dosa (Indian Rice and Lentil Crepes)

Shrimp Louie Salad

Vanilla Sauce (Crème Anglaise)

Barbecue Onions (17.5 oz)

Slow Cooked Beef Curry with Cucumber Mint Couscous

Sous-vide Lamb Chops with Mint Sauce

Basic Quinoa

Pastry Masterclass Series

Learn the basics of making your own pastry and up your crust game!

Our chef Camila Seidel will guide you through everything pastry-related, from creating simple short-crust pastry to more advanced techniques. You’ll be a patisserie master in no time!

Start your lessons