Difficulty
Most of our recipes are easy. Those that require a little more time or cooking skills are rated medium or advanced.
Preparation time
This is how much time you need to prepare this meal.
Total time
This is the time it takes to prepare this meal from start to finish: marinating, baking, cooling etc.
Serving size
This shows how many portions this recipe makes.
Ingredients
- 500 - 600 g mixed vegetables, cooked leftovers, cut in pieces
- 500 - 600 g turkey meat, boneless and skinless, cooked leftovers, cut in pieces
- 150 g Lancashire cheese, or other creamy hard cheese, cut in pieces
- 100 g onions, quartered
- 2 pinches ground black pepper
- 4 fresh sage leaves
- 25 g unsalted butter
- 15 g plain flour
- 350 g milk (see tip)
- fine sea salt, to taste
- 150 g breadcrumbs
- 1 tsp fresh thyme leaves
- Nutrition
- per 1 portion
- Calories
- 1599 kJ / 382 kcal
- Protein
- 16.8 g
- Carbohydrates
- 20.3 g
- Fat
- 37.4 g
Like what you see? This recipe and more than 80 000 others are waiting for you!
Sign up for free
More information
In Collections
Alternative recipes
Turkey Crumble
1h 10 min
Colcannon
35min
Chicken Breasts Pizzaiola
50min
Pasta Salad with Salami
25min
Luxury Fish Pie with Parmesan and Garlic Sweet Potato Mash
1h 20min
Haddock and Potato Traybake with Steamed Vegetables
45min
Pork Stuffing Balls
1h 5min
Apricot and Nut Stuffing
45min
Sausage and Bacon Casserole
50min
Roasted Pork and Apples with Butternut Squash Purée
1h 25min
Coronation Chicken
30min
Ham Hock Potato Bake
35min