'Chip Shop' Curry Sauce

'Chip Shop' Curry Sauce

3.6 36 rating

Prep. 5min

Total 25min

4 portions

Ingredients

onions quartered
75 g
apples peeled, cored, quartered
200 g
garlic cloves
2
vegetable oil
2 Tbsp
curry powder
1 tsp
plain flour
2 Tbsp
liquid vegetable stock
300 g
fine sea salt
¼ tsp
ground black pepper or to taste
1 pinch

Difficulty

easy

Nutrition per 1 portion

Protein 0.9 g

Calories 300 kJ / 72 kcal

Fat 4.1 g

Carbohydrates 7.9 g

Like what you see?

This recipe and more than 100 000 others are waiting for you!

Register for our 30-day free trial and discover the world of Cookidoo®.

Sign up for free More information

Also featured in

Add Some Sauce! 11 Recipes
UK and Ireland

You might also like...

Scottish Tablet

2 h 15min

Red Onion Gravy

25min

Yorkshire Pudding

1 h

Fudge

2 h

Christmas Bread Sauce

15min

Brandy Sauce

10min

Apple Crumble and Custard

4 h

Naan Bread with Onion and Cumin

1 h 30min

Chicken Jalfrezi

1 h

Kachumber (Onion, Tomato and Cucumber Salad)

5min

Welsh Rarebit with Branston Pickle

20min

Toad in the Hole

1 h