![Beet Hummus Beet Hummus](https://assets.tmecosys.com/image/upload/t_web767x639/img/recipe/ras/Assets/f2b6db82-ad93-4718-b6cb-7d2ced60ffa9/Derivates/86b7bd3c-b0be-4234-a9b3-171a3d3f542a.jpg)
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Ingredients
- 2 ½ oz walnut halves or pieces
- ½ oz sesame seeds
- 10 ½ oz cooked beets, peeled, cut into pieces (approx. 1¼ in.)
- 3 oz cream cheese
- 1 garlic clove
- 1 oz stale bread, roughly torn (approx. 1 slice)
- ⅛ tsp ground cumin
- ½ oz lemon juice
- ¼ tsp fine sea salt, to taste
- 2 pinches ground black pepper, to taste
- ¼ tsp salt, to taste
- 1 tbsp olive oil, to drizzle
- Nutrition
- per 3 oz
- Calories
- 666.4 kJ / 159.3 kcal
- Protein
- 3.6 g
- Carbohydrates
- 8.3 g
- Fat
- 13.3 g
- Saturated fat
- 3.2 g
- Fiber
- 2.2 g
- Sodium
- 252.8 mg
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