
Devices & Accessories
Curried Cauliflower and Chickpea Salad
Prep. 25min
Total 40min
6 portions
Ingredients
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chickpeas (approx. 15 oz)1 can
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curry powder1 tbsp
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extra virgin olive oil divided3 oz
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cauliflower broken into md. florets16 oz
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tahini well stirred2 oz
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lemon juice1 oz
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lime juice2 oz
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honey to taste1 tbsp
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ground turmeric½ tsp
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salt1 tsp
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red bell pepper diced (½ in.), (approx. 4 oz)1
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raisins4 tbsp
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cilantro chopped2 tbsp
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baby spinach to taste½ package
Nutrition per 1 portion
Calories
326 kcal /
1364 kJ
Protein
8 g
Fat
21 g
Carbohydrates
32 g
Fiber
7 g