Difficulty
Most of our recipes are easy. Those that require a little more time or cooking skills are rated medium or advanced.
Preparation time
This is how much time you need to prepare this meal.
Total time
This is the time it takes to prepare this meal from start to finish: marinating, baking, cooling etc.
Serving size
This shows how many portions this recipe makes.
Ingredients
- ½ oz cilantro (approx. 25 sprigs)
- 8 oz rice noodles (Pad Thai style)
- hot water, to cover and soak noodles
- 1 oz coconut oil
- 4 oz onions, halved
- 1 garlic clove
- 13 oz coconut milk (approx. 1 can)
- 4 oz water
- 4 oz Thai red curry paste
- ½ oz soy sauce
- 2 tsp coconut sugar, optional
- 4 oz red bell peppers, sliced (¼ in.) then halved
- 4 oz yellow bell peppers, sliced (¼ in.) then halved
- 4 oz snow peas, halved lengthways
-
½
oz lime juice
or ½ oz rice wine vinegar - 2 tbsp toasted sesame seeds
- Nutrition
- per 1 portion
- Calories
- 2394.1 kJ / 572.2 kcal
- Protein
- 10.5 g
- Carbohydrates
- 69.6 g
- Fat
- 24.9 g
- Saturated fat
- 19.6 g
- Fiber
- 6.3 g
- Sodium
- 461.7 mg
Like what you see? This recipe and more than 80 000 others are waiting for you!
Sign up for free
More information
Alternative recipes
Chicken Garam Masala
50min
Summer Squash Flatbread
50min
One-Pot Barley and Vegetables
1h 10min
Sweet Potato Stuffed Shells with Cauliflower Alfredo Sauce
1h 30min
Tomato Basil Soup
40min
Eggplant, Spinach & Lentil Curry
25 min
Moroccan Chicken Bowl
45min
Lentil Mushroom Stroganoff
55min
Baked Falafel with Jalapeño Tahini Sauce
50min
Mushroom Fettuccini
40min
Vegan Cashew Sauté
35min
Pasta Primavera
50min