Mango Chutney
TM6 TM5

Mango Chutney

4.5 (4 rating)

Ingredients

  • 1 tbsp Sichuan peppercorns
    or 2 tsp black peppercorns, plus 1 tsp finely grated lemon zest
  • 2 garlic cloves
  • ½ oz fresh ginger, cut into thin slices
  • 3 oz yellow onions, halved
  • 1 oz water
  • 9 oz raw sugar
  • 25 oz mangoes, flesh only, cut into pieces
  • 4 ½ oz vinegar
  • 1 tsp salt
  • ½ tsp ground turmeric
  • 3 ½ oz raisins

Nutrition
per 1 oz
Calories
207 kJ / 49.5 kcal
Protein
0.3 g
Carbohydrates
12.5 g
Fat
0.1 g
Saturated fat
0 g
Fiber
0.5 g
Sodium
67.4 mg

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