![Mango Chutney Mango Chutney](https://assets.tmecosys.com/image/upload/t_web767x639/img/recipe/ras/Assets/9C7391B3-9344-4E0C-9053-23F006F6C78A/Derivates/1CB84F72-9A43-4A89-AE46-B357FD0188E5.jpg)
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Ingredients
-
1
tbsp Sichuan peppercorns
or 2 tsp black peppercorns, plus 1 tsp finely grated lemon zest - 2 garlic cloves
- ½ oz fresh ginger, cut into thin slices
- 3 oz yellow onions, halved
- 1 oz water
- 9 oz raw sugar
- 25 oz mangoes, flesh only, cut into pieces
- 4 ½ oz vinegar
- 1 tsp salt
- ½ tsp ground turmeric
- 3 ½ oz raisins
- Nutrition
- per 1 oz
- Calories
- 207 kJ / 49.5 kcal
- Protein
- 0.3 g
- Carbohydrates
- 12.5 g
- Fat
- 0.1 g
- Saturated fat
- 0 g
- Fiber
- 0.5 g
- Sodium
- 67.4 mg
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