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Smoked Salmon and Zucchini Pasta
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- 35 ½ oz water
- 1 ¼ tsp salt, divided
- 1 tsp olive oil
- 16 oz pasta, eg. penne or amori
- 1 organic lemon, (approx. 5 oz) thin peel only (no pith) plus juice from ½ lemon (approx. 1 oz)
- ½ tsp ground black pepper
- 16 oz zucchini, cubed (1 in.)
- 8 oz half and half
- 8 oz smoked salmon, cubed
- 20 sprigs fresh chives, snipped (¼ in.)
- per 1 portion
- 2351 kJ / 562 kcal
- 28 g
- 90 g
- 13 g
- 12 g