Difficulty
Most of our recipes are easy. Those that require a little more time or cooking skills are rated medium or advanced.
Preparation time
This is how much time you need to prepare this meal.
Total time
This is the time it takes to prepare this meal from start to finish: marinating, baking, cooling etc.
Serving size
This shows how many portions this recipe makes.
Ingredients
- 3 oz walnut halves
- 1 lemon, thin peel only, no white pith
- 4 oz Parmesan cheese, cut into pieces,
- 2 tsp fresh oregano
-
4
oz ricotta cheese
or 4 oz goat cheese - 32 oz water
- 2 tsp salt, to taste, plus extra, to season, to taste
- 16 oz penne pasta
- 2 oz extra virgin olive oil
- ground black pepper, to taste
- Nutrition
- per 1 portion
- Calories
- 2318 kJ / 554 kcal
- Protein
- 20 g
- Carbohydrates
- 61 g
- Fat
- 26 g
- Saturated fat
- 6 g
- Fiber
- 5 g
- Sodium
- 985 mg
Like what you see? This recipe and more than 80 000 others are waiting for you!
Sign up for free
More information
In Collections
Alternative recipes
Chicken Parmesan
1h 10 min
Mushroom Fettuccini
40 min
Chicken Enchiladas
40 min
Tortilla Soup
25 min
Orange Herb Chicken and Rice
50 min
Tomato Basil Pasta
45 min
Black Bean Soup with Parmesan Crisps
55 min
Go-To Pizza Dough
1h
Grilled Steaks with Red Pepper Sauce
25 min
Picadillo (Texas Hash)
40 min
Huevos Rancheros
45 min
Southern Black-Eyed Peas
1h 35 min