
Devices & Accessories
Rhubarb and strawberry fool
Prep. 15min
Total 2 h 15min
6 portions
Ingredients
Fruit
-
orange zested, 2 strips (1 x 4 cm) and juiced1
-
rhubarb trimmed and cut into pieces (4 cm)200 g
-
green apple peeled, cored and cut into quarters1
-
raw sugar60 g
-
strawberries hulled, plus extra for decorating150 g
Custard
-
raw sugar30 g
-
gluten free cornflour20 g
-
natural vanilla extract1 tsp
-
eggs2
-
full cream milk300 g
Whipped cream
-
pouring (whipping) cream300 g
Nutrition per 1 portion
Calories
317.7 kcal /
1334.5 kJ
Protein
5.9 g
Fat
19.7 g
Carbohydrates
29.7 g
Fiber
2 g
Saturated fat
12.1 g
Sodium
64.3 mg
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Good food, gluten free
94 Recipes
Australia and New Zealand
Australia and New Zealand
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