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Ingredients
- 400 g rhubarb, trimmed and cut into pieces (5 cm)
- 90 g muscovado sugar
- 1 lime, juice only
- 1 tsp vanilla paste
- 50 g water
- 450 g ice
- 280 g dark rum
- Nutrition
- per 1 portion
- Calories
- 301.2 kJ / 71.7 kcal
- Protein
- 1.1 g
- Carbohydrates
- 15.8 g
- Fat
- 0.1 g
- Saturated fat
- 0 g
- Fiber
- 1.6 g
- Sodium
- 15.2 mg
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