Difficulty
Most of our recipes are easy. Those that require a little more time or cooking skills are rated medium or advanced.
Preparation time
This is how much time you need to prepare this meal.
Total time
This is the time it takes to prepare this meal from start to finish: marinating, baking, cooling etc.
Serving size
This shows how many portions this recipe makes.
Ingredients
- 240 g canned apricots, drained (weight after draining)
- 150 g plain yoghurt (3,5 % fat)
- 120 g ketchup
- 40 g lemon juice
- 2 tsp curry powder
- ½ tsp fine salt
- 3 pinches ground cayenne pepper
- Nutrition
- per 1 Complete recipe
- Calories
- 1855 kJ / 442 kcal
- Protein
- 10 g
- Carbohydrates
- 76 g
- Fat
- 7 g
- Fiber
- 5.3 g
In Collections
Alternative recipes
Mashed potatoes
50 min
Fruit sauce (coulis)
10min
Mashed Potatoes
30 min
Apples with cider sabayon sauce
40 min
Vegetable soup, Eggs en cocotte with spinach
1h
Antonio Bachour: Red Velvet Raspberry Trifle (Metric)
2h 55min
Berry mousse
4h 50min
Black nougat
3h
Caramelised red onion chutney
24h
Versatile smooth soup
45min
Sponge cake
1h 50min
Malva Pudding
55 min