Orange couscous with steamed salmon
TM5 TM6

Orange couscous with steamed salmon

4.3 (4 ratings)

Ingredients

  • 4 salmon fillets, fresh or frozen and thawed
  • 1 lemon, juice only
  • 2 tsp salt
  • 1 pinch pepper, ground
  • 4 sprigs fresh rosemary, leaves only
  • 1 orange, zest and juice
  • 500 g water
  • 250 g couscous
  • 80 g watercress, leaves only

Nutrition
per 1 portion
Calories
3204 kJ / 767 kcal
Protein
41 g
Carbohydrates
47 g
Fat
45 g
Fiber
4 g

Like what you see? This recipe and more than 80 000 others are waiting for you!

Sign up for free

Register for our 30-day free trial and discover the world of Cookidoo®. No strings attached.

More information

Alternative recipes