Difficulty
Most of our recipes are easy. Those that require a little more time or cooking skills are rated medium or advanced.
Preparation time
This is how much time you need to prepare this meal.
Total time
This is the time it takes to prepare this meal from start to finish: marinating, baking, cooling etc.
Serving size
This shows how many portions this recipe makes.
Ingredients
- 1 oz extra virgin olive oil
- 1 oz all-purpose flour
- 3 garlic cloves
- 2 sprigs fresh rosemary, leaves only, divided
- ½ tsp salt, plus extra to season
- ¼ tsp ground black pepper, plus extra to season
- ⅛ tsp ground turmeric
- 24 oz chicken stock
- 1 oz lemon juice
- ½ oz honey
- 8 oz long-grain white rice
- 1 lemon, sliced (¼ in. rounds)
- 4 chicken thighs, boneless and skinless (approx. 6 oz ea.)
- 8 oz broccoli florets
- chopped parsley, to serve
- Nutrition
- per 1 portion
- Calories
- 2374.2 kJ / 567.5 kcal
- Protein
- 36 g
- Carbohydrates
- 51.2 g
- Fat
- 25 g
- Saturated fat
- 6 g
- Fiber
- 1.4 g
- Sodium
- 915.7 mg
In Collections
Alternative recipes
Meat Sauce
1h 45min
Tex-Mex Red Rice
1h
Chicken Salad Sandwich
15min
Spanish Rice
35min
Lemon Rosemary Chicken and Rice
55min
Maple Teriyaki Salmon with Rice and Broccoli
1h 5min
Beef Stroganoff
40min
Crispy Saffron Chicken and Rice
2h 5min
Broccoli Red Lentil Soup
25min
Garlic Pork with Vegetables and Rice
40min
Fricase de Pollo (Chicken Fricassee)
5h 5 min
Marry Me Chicken
40min