Mediterranean Lamb Burger
TM5 TM6

Mediterranean Lamb Burger

4.8 (17 rating)

Ingredients

Lamb Burgers

  • 2 garlic cloves
  • 2 ½ oz yellow onions
  • 2 sprigs parsley, leaves only
  • 16 oz lamb shoulder, partially frozen, cut into 1 in. pieces, divided
  • 1 large egg
  • ½ tsp prepared horseradish
  • ½ tsp ground cumin
  • ½ tsp ground coriander
  • ½ tsp mustard
  • 2 oz bread crumbs

Yogurt Mint Dressing

  • 1 garlic clove
  • 20 mint leaves, fresh
  • 4 oz plain yogurt
    or 4 oz plain Greek yogurt
  • 1 tsp lemon juice
  • ¼ tsp ground cumin
  • ½ tsp salt
  • ⅛ heaping tsp freshly ground black pepper

Cooking and Assembly

  • 4 oz hummus
  • 4 oz feta cheese, drained and thinly sliced
  • 4 oz tomatoes, sliced
  • ½ oz salad greens

Nutrition
per 1 portion
Calories
2757 kJ / 659 kcal
Protein
31 g
Carbohydrates
47 g
Fat
37 g
Fiber
4 g

Like what you see? This recipe and more than 86 000 others are waiting for you!

Sign up for free

Register for our 30-day free trial and discover the world of Cookidoo®. No strings attached.

More information

Alternative recipes