Blackened Fish Burger

Blackened Fish Burger

4.5 31 ratings

Prep. 20min

Total 55min

6 portions

Ingredients

Sriracha Mayonnaise

mayonnaise
4 oz
sriracha to taste
1 oz
dried oregano
1 tsp

Fish Patties

shallots in pieces
4 oz
panko
1 oz
paprika
2 tsp
salt
1 tsp
garlic powder
1 tsp
ground black pepper
½ tsp
ground coriander
½ tsp
ground cayenne pepper
½ tsp
ground cumin
¼ tsp
fresh cod fillets cubed
24 oz
24 oz fresh salmon fillets, cubed
oil to fry
ciabatta rolls toasted
6
roasted red peppers sliced, to serve
lettuce to serve
potato chips to serve

Difficulty

easy

Nutrition per 1 portion

Protein 22 g

Calories 2004 kJ / 479 kcal

Fat 27 g

Fiber 3 g

Carbohydrates 37 g

Like what you see?

This recipe and more than 100 000 others are waiting for you!

Register for our 30-day free trial and discover the world of Cookidoo®.

Sign up for free More information

Also featured in

Better Burgers 18 Recipes
United States

Father's Day Favorites 10 Recipes
United States

You might also like...

Huli Huli Chicken Skewers

50min

Cornbread Pie

1 h 25min

Pork Gyro Phyllo Rolls

1 h

Rainbow Bowl

1 h 15min

Miso Glazed Eggplant with Cucumber Salad

45min

Purple Cabbage with Pecan Salad

15min

Roasted Potato Salad

1 h

Hawaiian Coleslaw

15min

Beef and Apple Cabbage Rolls

1 h 35min

Fennel, Orange and Cherry Salad

10min

Chicken Tikka Bowls with Kachumber

2 h 50min

Carolina BBQ Chicken with Skillet Cornbread

3 h 25min