![Squid and Shrimp Risotto Squid and Shrimp Risotto](https://assets.tmecosys.com/image/upload/t_web767x639/img/recipe/ras/Assets/3836DDCF-FBEB-4705-93DB-629C69F7D8FE/Derivates/42095d72-eafa-4294-aae7-8f89a2e4e606.jpg)
Difficulty
Most of our recipes are easy. Those that require a little more time or cooking skills are rated medium or advanced.
Preparation time
This is how much time you need to prepare this meal.
Total time
This is the time it takes to prepare this meal from start to finish: marinating, baking, cooling etc.
Serving size
This shows how many portions this recipe makes.
Ingredients
- 15 large shrimp
- 3 oz extra virgin olive oil, divided
- 3 garlic cloves, divided
- 28 oz water
- 6 oz red onion, quartered
- 10 ½ oz squid, sliced into rings (½ in.)
- 2 oz white wine
- 1 tsp smoked paprika
- 1 tsp dried parsley
- 1 pinch saffron threads
- 9 oz Arborio rice
- 1 tsp salt
- Nutrition
- per 1 portion
- Calories
- 558 kJ / 133 kcal
- Protein
- 6.4 g
- Carbohydrates
- 14 g
- Fat
- 5.8 g
- Fiber
- 0 g
In Collections
Alternative recipes
Vegetable Soup
35min
Chicken with Creamy Vegetable Sauce
50min
Gazpacho
1h 15min
Black Rice Risotto with Mixed Seafood
50min
Garbanzo Bean Soup with Spinach
40min
Creamy Mushroom Soup
25min
Mushroom Risotto
30min
Salmon Tartare
10min
Salmon in Mushroom Cream Sauce with Potatoes
50min
Meatballs with Romesco Sauce
1h 40min
Mushroom Pâté
1h 30min
Chicken Marsala
40min