Difficulty
Most of our recipes are easy. Those that require a little more time or cooking skills are rated medium or advanced.
Preparation time
This is how much time you need to prepare this meal.
Total time
This is the time it takes to prepare this meal from start to finish: marinating, baking, cooling etc.
Serving size
This shows how many portions this recipe makes.
Ingredients
- 3 garlic cloves
- 10 g olive oil, plus extra for drizzling
- ¼ tsp ground cumin, plus extra for sprinkling
- ¼ tsp paprika, plus extra for sprinkling
- 500 g butter beans, tinned, rinsed, drained
- 500 g vegetable stock
- 100 g vegetable stock (optional)
- 2 tsp fine sea salt, or to taste
- ground black pepper, to taste
- 1 lemon, juice only
- 2 spring onions, finely sliced
- Nutrition
- per 1 portion
- Calories
- 523 kJ / 125 kcal
- Protein
- 7 g
- Carbohydrates
- 18 g
- Fat
- 3 g
Like what you see? This recipe and more than 80 000 others are waiting for you!
Sign up for free
More information
Alternative recipes
Moroccan Bean Soup
45min
Stuffed Tomatoes with Rice and Cashew & Basil Sauce
1h 30min
Black Lemonade
144h
Millet-stuffed cabbage rolls with mushroom sauce
1h 40min
Gnocchi with Courgettes (TM5)
20min
Satay Tofu Kebabs; Massaman Curry with Jasmine Rice
2h 20min
Lemon and Roasted Garlic Speltotto
2h
Greek Appetiser Tart
1h 30min
Onion Ricotta Cakes with Sage
1h
Gazpacho
1h 15min
Seitan Pie
2h 10min
Seitan Chilli
25min