Difficulty
Most of our recipes are easy. Those that require a little more time or cooking skills are rated medium or advanced.
Preparation time
This is how much time you need to prepare this meal.
Total time
This is the time it takes to prepare this meal from start to finish: marinating, baking, cooling etc.
Serving size
This shows how many portions this recipe makes.
Ingredients
- ½ - 1 orange, thin peelings of skin only, to taste
- 110 g bread, torn in pieces
- 15 g fresh parsley leaves
- 1 tsp ground nutmeg
- ½ tsp ground cloves
- 2 tsp fine sea salt
- ½ tsp ground black pepper
- 60 g onions, quartered
- 2 garlic cloves
- 60 g smoked bacon, diced (1 cm)
- 15 g extra virgin olive oil, plus extra for greasing
- 60 g pine nuts
- 900 g pork mince, broken in pieces
- 80 g whipping cream
- 2 large eggs
- 750 g water
- Nutrition
- per 1 portion
- Calories
- 2106.2 kJ / 503.4 kcal
- Protein
- 25.1 g
- Carbohydrates
- 11.1 g
- Fat
- 39.8 g
- Saturated fat
- 13.6 g
- Fiber
- 1.5 g
- Sodium
- 684.4 mg
Like what you see? This recipe and more than 80 000 others are waiting for you!
Sign up for free
More information
In Collections
Alternative recipes
Red Onion Gravy
25min
Carrot and Swede Mash
20min
Bolognese Sauce
1h 15min
Lasagne Bolognese
2h 30min
Cauliflower Cheese
50min
Cumberland Sausage and Apple Stuffing Loaf
1h 20min
Beef, Ale and Dumpling Stew
1h 55min
Luxury Fish Pie with Parmesan and Garlic Sweet Potato Mash
1h 20min
Toad in the Hole
1h
Christmas Bread Sauce
15min
Apple Crumble and Custard
4h
Yorkshire Pudding
1h