Chinese Long Beans with Pork

Chinese Long Beans with Pork

4.0 14 rating

Prep. 15min

Total 25min

4 portions

Ingredients

Chinese long beans trimmed
12 oz
sesame oil divided
3 tsp
soy sauce to drizzle green beans, plus extra 1½ oz to cook
1 tsp
fresh ginger peeled, cut into pieces
½ oz
garlic cloves
2
dried red chili flakes to taste
¼ tsp
red onion cut into thin wedges
8 oz
fresh shiitake mushrooms
4 oz
hoisin sauce
1 ½ oz
Chinese cooking wine
1 oz
ground black pepper
⅛ tsp
ground pork
6 oz
fresh red chilies thinly sliced, divided
3
dry-roasted peanuts chopped, to garnish

Difficulty

easy

Nutrition per 1 portion

Sodium 925 mg

Protein 27 g

Calories 1054 kJ / 252 kcal

Fat 18 g

Fiber 2 g

Saturated fat 6 g

Carbohydrates 39 g

Like what you see?

This recipe and more than 100 000 others are waiting for you!

Register for our 30-day free trial and discover the world of Cookidoo®.

Sign up for free More information

Also featured in

Chinese New Year 11 Recipes
United States

You might also like...

Braised Chicken with Mushroom

Braised Chicken with Mushroom

1 h 30min

Soy Poached Chicken

Soy Poached Chicken

50min

Cajun Gumbo

Cajun Gumbo

1 h 30min

Chicken Adobo

Chicken Adobo

1 h 25min

Salted Vegetables Duck Soup

Salted Vegetables Duck Soup

2 h 5min

Pineapple Pork Chops

Pineapple Pork Chops

2 h 40min

Pork and Green Beans Sauté

Pork and Green Beans Sauté

45min

Clams in White Wine with Cilantro

Clams in White Wine with Cilantro

25min

Ginger Sesame Oil Chicken

Ginger Sesame Oil Chicken

25min

Pork ribs with black bean sauce

Pork ribs with black bean sauce

2 h

Spring onion pork ribs

Spring onion pork ribs

1 h

Rice Wine Chicken

Rice Wine Chicken

30min