Beef Barbacoa
TM5 TM6

Beef Barbacoa

4.3 (16 ratings)

Ingredients

  • 4 oz white onions, cut into pieces
  • 2 garlic cloves
  • 8 oz tomato sauce
  • ½ oz canned chipotle chilies, in adobo sauce, minced
  • ½ tsp ground cumin
  • ½ tsp smoked paprika
  • 4 oz beef stock
  • 1 tsp salt
  • ¼ tsp ground black pepper
  • 31 ½ oz boneless beef chuck roast, partially trimmed of fat, cut into pieces (1 in.)
  • 53 oz water
  • cilantro, to garnish
  • tortillas, to serve
  • guacamole, to serve
  • salsa, to serve

Nutrition
per 1 portion
Calories
992 kJ / 237 kcal
Protein
33 g
Carbohydrates
4 g
Fat
10 g
Fiber
1 g

Like what you see? This recipe and more than 77 000 others are waiting for you!

Sign up for free

Register for our 30-day free trial and discover the world of Cookidoo®. No strings attached.

More information

Alternative recipes

Show all