Devices & Accessories
Chicken Breasts Au Gratin in Chipotle Salsa (Ben)
Prep. 30min
Total 1 h
8 portions
Ingredients
-
Manchego cheese cubed9 oz
-
canned chipotle chilies to taste1 ½ oz
-
cream cheese cubed7 oz
-
light whipping cream7 oz
-
fine sea salt to taste1 tsp
-
freshly ground black pepper to taste1 tsp
-
yellow onions quartered3 ½ oz
-
water3 ½ oz
-
frozen sweet corn9 oz
-
button mushrooms quartered9 oz
-
whole chicken breasts, boneless, skinless in large cubes (2 in.)5 - 6
-
deli ham cut into bite size pieces8 slices
Difficulty
easy
Nutrition per 1 portion
Sodium
1122 mg
Protein
54 g
Calories
2209 kJ /
528 kcal
Fat
29 g
Fiber
3 g
Saturated fat
9 g
Carbohydrates
14 g
Like what you see?
This recipe and more than 100 000 others are waiting for you!
Sign up for free More informationYou might also like...
Rajas and Cheese Tamales with Salsa Verde
3 h 10min
Holiday Brisket
6 h 55min
Chimichurri Steak Pita Sandwich
40min
Chicken Mole Verde
1 h 5min
Sweet and Spicy Chicken Wings
1 h 40min
Shredded Jerk Chicken
1 h 55min
Biltmore Chicken Posole
1 h 30min
Jersey Beef
30min
Pozole Rojo
2 h 5min
Orange Herb Chicken and Rice
50min
Korean Beef Bowl
1 h
Asian Sloppy Joes
1 h 50min