Devices & Accessories
Cheat's cauliflower fried rice
Prep. 20min
Total 35min
4 portions
Ingredients
-
garlic cloves2
-
piece fresh ginger peeled2 cm
-
sesame oil1 tsp
-
olive oil plus extra for greasing1 tsp
-
cauliflower broken into florets450 g
-
water plus 1 tablespoon extra500 g
-
frozen peas150 g
-
carrot cut into matchsticks1
-
raw prawns peeled and deveined300 - 400 g
-
spring onions/shallots cut into slices3
-
eggs2
-
gluten free soy sauce plus extra to taste2 tsp
-
black sesame seeds to serve (optional)
-
crispy fried onions to serve (optional)
-
fresh coriander leaves only, to serve (optional)
Difficulty
easy
Nutrition per 1 portion
Protein
30.1 g
Calories
966.4 kJ /
230.1 kcal
Fat
6.6 g
Fiber
7.7 g
Carbohydrates
8.6 g
Like what you see?
This recipe and more than 100 000 others are waiting for you!
Sign up for free More informationAlso featured in
Wholefood child
88 Recipes
Australia and New Zealand
Australia and New Zealand
You might also like...
Salmon and fennel risotto
30min
Fish pie
1 h 15min
Brussels sprouts with lime crumb
20min
Steamed red curry fish (Matt Sinclair)
30min
Cauliflower rice pilaf with sweet potato
40min
Stuffed capsicums with herbed quinoa
30min
Thai-style fish cakes
30min
Cauliflower "fried" rice
45min
Coconut turmeric fish curry
40min
Kangaroo harissa polpette with lentils and kale
45min
Brown rice salad
40min
Hearty seven vegetable soup
30min