Devices & Accessories
Maple Sweet Potato Quiche
Prep. 40min
Total 2 h 10min
8 portions
Ingredients
-
non-stick cooking spray
-
puff pastry, ready-made thawed as per pkg. instructions1
-
sweet potatoes peeled (16-18 oz)3
-
Monterey Jack cheese cubed3 oz
-
thyme leaves only, plus extra to garnish10 sprigs
-
rosemary leaves only1 sprig
-
salt½ tsp
-
ground black pepper¼ tsp
-
ground nutmeg1 pinch
-
mascarpone5 oz
-
large eggs5
-
maple syrup2 oz
-
olive oil spray to spray rosettes
Difficulty
medium
Nutrition per 1 portion
Protein
9.9 g
Calories
914.3 kJ /
218.5 kcal
Fat
10.8 g
Fiber
2 g
Carbohydrates
20.5 g
Like what you see?
This recipe and more than 100 000 others are waiting for you!
Sign up for free More informationYou might also like...
Lentil Moussaka
2 h 20min
Asian-Style Sautéed Rice
35min
Vegetable Patties
1 h
Chard in Parmesan Broth with Tortellini
45min
Kabocha Sage Risotto
40min
Sweet Pea and Zucchini Soup
30min
Tarragon Chicken Quiche
1 h 25min
Leek Pie
1 h 45min
Zucchini Bread
1 h 15min
Sweet Potato and Zucchini Frittata
45min
Fennel and Sausage with Rigatoni Pasta
40min
Maple Glazed Chicken with Acorn Squash and Rice
1 h 10min