Topfenwaffeln

Topfenwaffeln

4.7 176 ratings
Prep. 25min
Total 30min
6 Stück

Ingredients

  • Butter weich, in Stücken
    80 g
  • Feinkristallzucker
    80 g
  • Vanillezucker
    10 g
  • Eier (Größe M)
    3
  • Salz
    1 Prise
  • Zitronenschale gerieben
    1 TL
  • Magertopfen
    250 g
  • Weizenmehl, glatt
    150 g
  • Milch
    80 g
  • Rapsöl zum Einfetten
  • Staubzucker zum Bestreuen

Nutrition per 1 Stück

Calories 318 kcal / 1330 kJ
Protein 12 g
Fat 15 g
Carbohydrates 35 g
Fiber 1 g
Saturated fat 8 g
Sodium 244 mg

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