Pesto Star Bread

Pesto Star Bread

4.8 137 ratings

Prep. 40min

Total 2 h 50min

16 portions

Ingredients

Dough

milk
115 g
water
60 g
dried instant yeast
2 ¼ tsp
25 g fresh yeast
strong white bread flour plus extra for dusting
420 g
large egg
1
olive oil plus extra for greasing
35 g
garlic powder
1 tsp
fine sea salt
1 ½ tsp

Pesto

mozzarella cut in pieces (2 cm)
250 g
pecorino cheese cut in pieces (2 cm)
40 g
pine nuts
10 g
garlic cloves
2
fresh basil leaves
40 g
extra virgin olive oil
70 g
fine sea salt
½ tsp

Assembly

medium egg mixed with 1 Tbsp water
1
passata
120 g
garlic powder
½ tsp
dried oregano
½ tsp
ground black pepper
¼ tsp

Difficulty

medium

Nutrition per 1 portion

Sodium 340 mg

Protein 9 g

Calories 965 kJ / 231 kcal

Fat 13 g

Saturated fat 4 g

Carbohydrates 20 g

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UK and Ireland

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UK and Ireland

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