Devices & Accessories
Chicken Tacos al Pastor
Prep. 15min
Total 45min
8 portions
Ingredients
-
onions quartered275 g
-
fresh pineapple cut in pieces350 g
-
garlic cloves2
-
dried guajillo chillies halved, deseeded35 g
-
ancho chillies halved, deseeded25 g
-
achiote paste50 g
-
cider vinegar70 g
-
orange juice250 g
-
whole allspice berries4
-
dried oregano½ tsp
-
fine sea salt1 tsp
-
chicken breasts, skinless cut in pieces (5 cm)1000 g
-
maize tortillas for serving24
-
fresh coriander leaves only, finely chopped, for garnishing5 sprigs
-
lime, cut in wedges, for servinglemon cut in wedges, for serving1
Difficulty
easy
Nutrition per 1 portion
Protein
34 g
Calories
1777 kJ /
423 kcal
Fat
4 g
Carbohydrates
60 g
Like what you see?
This recipe and more than 100 000 others are waiting for you!
Sign up for free More informationAlso featured in
tasty mexican dinners
9 Recipes
UK and Ireland
UK and Ireland
You might also like...
Queso Fundido with Chorizo
45min
Shredded chicken in tomato sauce (tinga de pollo)
30min
Chicken in Adobo Sauce with Plantain Purée
1 h 15min
Enchilada Lettuce Wraps
35min
Chicken Crêpes with Poblano Chilli Salsa
55min
Green Bean Casserole
1 h 30min
Venezuelan Shredded Chicken with Arepas
40min
American Style Blue Cheese Dressing
5min
Blueberry and Lavender Bundt Cake
2 h 45min
Cochinita Pibil (Slow-Cooked Pork)
3 h 50min
Cucumber Margarita
10min
Quinoa Salad
35min