
Devices & Accessories
Broccoli Red Lentil Soup
Prep. 10min
Total 30min
6 portions
Ingredients
-
dried red lentils divided9 oz
-
shallots in pieces4 oz
-
ground cumin½ tsp
-
ground turmeric½ tsp
-
extra virgin olive oil1 oz
-
broccoli florets16 oz
-
water50 oz
-
nutritional yeast4 tbsp
-
salt to taste
-
dried red pepper flakes to garnish
-
cilantro to garnish
Nutrition per 1 portion
Calories
236 kcal /
987 kJ
Protein
14 g
Fat
6 g
Carbohydrates
35 g
Fiber
6 g
Like what you see?
This recipe and more than 100 000 others are waiting for you!
Sign up for free More informationAlso featured in

Fresh Start Detox
10 Recipes
United States
United States
You might also like...
Cabbage Salad with Almond-Orange Vinaigrette
15min
Split Pea Soup
1 h 25min
Sweet Pea and Zucchini Soup
30min
Lentil Mushroom Stroganoff
55min
Roasted Cauliflower and Kale Soup
1 h 5min
Collard Greens
1 h 5min
Garbanzo Bean Soup with Spinach
40min
White Bean Soup
2 h 45min
One-Pot Barley and Vegetables
1 h 10min
Cauliflower Rice Pilaf with Yams
40min
Butternut Squash and Ginger Soup
35min
Butternut Squash and Apple Soup
30min