Difficulty
Most of our recipes are easy. Those that require a little more time or cooking skills are rated medium or advanced.
Preparation time
This is how much time you need to prepare this meal.
Total time
This is the time it takes to prepare this meal from start to finish: marinating, baking, cooling etc.
Serving size
This shows how many portions this recipe makes.
Ingredients
- 6 oz walnut halves
- 8 oz portobello mushrooms, stems and gills removed, in pieces
- 3 oz vegan margarine
- 13 oz cooked brown rice (see Tip)
- 3 oz old fashioned rolled oats
- 1 tbsp red beets, grated
- 1 oz vegan mayonnaise, plus extra to serve
- 1 tbsp tamari sauce
- 2 tsp salt
- 1 tsp garlic powder
- ¼ tsp ground black pepper
- vegetable oil, to fry
- 8 hamburger buns, to serve
- mustard, to serve
- lettuce, to serve
- tomatoes, sliced, to serve
- red onions, sliced, to serve
- Nutrition
- per 1 portion
- Calories
- 1820 kJ / 435 kcal
- Protein
- 12 g
- Carbohydrates
- 43 g
- Fat
- 25 g
- Saturated fat
- 3 g
- Fiber
- 5 g
- Sodium
- 1014 mg
Like what you see? This recipe and more than 80 000 others are waiting for you!
Sign up for free
More information
In Collections
Alternative recipes
Vegetarian Chili
50min
Vegan Pesto
10min
Vegan Green Pea Fritters
20min
Soy-Free Tofu with Sriracha Sauce
1h 20min
Vegan Huevos Rancheros
4h 45min
Cauliflower and Date Tagine
55min
Vegan Cashew Sauté
35min
Vegan Spaghetti and "Meatballs"
1h 30min
Lemony Broccoli and Chickpea Pitas
45min
Vegetable Patties
1h
Vegan Macaroni and Cheese
5h
Vegan Chocolate Cake
1h 55min