Difficulty
Most of our recipes are easy. Those that require a little more time or cooking skills are rated medium or advanced.
Preparation time
This is how much time you need to prepare this meal.
Total time
This is the time it takes to prepare this meal from start to finish: marinating, baking, cooling etc.
Serving size
This shows how many portions this recipe makes.
Ingredients
-
½
oz oil
or ½ oz extra virgin olive oil - 2 tsp unsalted butter
- 12 ½ oz shallots, halved lengthways
- Nutrition
- per 1 portion
- Calories
- 1194 kJ / 285 kcal
- Protein
- 5 g
- Carbohydrates
- 12 g
- Fat
- 24 g
- Saturated fat
- 9 g
- Fiber
- 5.1 g
- Sodium
- 45 mg
Like what you see? This recipe and more than 80 000 others are waiting for you!
Sign up for free
More information
In Collections
Alternative recipes
Light Browning Onions and Garlic
20min
Browned Shallots (250 g)
25min
Browning 7 oz Onions
25min
Homemade Baking Mix with Shortening
5min
Browning 8.5 oz Shallots
25min
Sautéing 8.5 oz Shallots
20min
Light Browning 7-10.5 oz Onions
No ratings
Caramelizing 7 oz Onions
40min
Steamed Shrimp
20min
Barbecue Onions (17.5 oz)
45min
Sautéing 7 oz Leeks
No ratings
Caramelizing 14.5-17.5 oz Onions
50min