Steamed Brussels Sprouts with Orange Herb Butter
TM6 TM5

Steamed Brussels Sprouts with Orange Herb Butter

4.5 (21 ratings)

Ingredients

  • 1 orange, thin peelings of skin only
  • 2 sprigs fresh thyme, leaves only
  • 4 fresh sage leaves
  • 125 g unsalted butter, soft
  • ¼ tsp fine sea salt
  • 500 g water
  • 600 g Brussels sprouts, trimmed, halved or quartered if large (see tip)

Nutrition
per 1 portion
Calories
291.2 kJ / 69.6 kcal
Protein
3.5 g
Carbohydrates
9.6 g
Fat
3 g
Saturated fat
1.8 g
Fiber
3.9 g
Sodium
124 mg

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