Browned Pork Strips

Browned Pork Strips

5.0 3 ratings

Prep. 5min

Total 15min

250 g

Ingredients

vegetable oil
20 g
olive oil
garlic clove
1
20 g brown onion, cut in wedges
pork meat, sinew free cut in strips (1 cm x 3-4 cm), patted dry with paper towels
250 g

Difficulty

easy

Nutrition per 250 g

Sodium 187 mg

Protein 55 g

Calories 1933 kJ / 462 kcal

Fat 25 g

Fiber 0.2 g

Saturated fat 3 g

Carbohydrates 3 g

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Also featured in

High Temp. Basics - Meat and Seafood 11 Recipes
UK and Ireland

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