Dinkel-Vollkornbrötchen
TM6 TM5

Dinkel-Vollkornbrötchen

4.5 (2.0K ratings)

Ingredients

  • 300 g Dinkelkörner
  • 400 g Mehl Type 405 und etwas mehr zum Bearbeiten
  • 500 g Wasser
  • 40 g Hefe (1 Würfel)
  • 1 Pck. Backpulver
  • 1 TL Honig
  • 40 g Sonnenblumenkerne
  • 50 g Haferflocken
  • 20 g Leinsamen
  • 2 ¼ TL Salz

Nutrition
per 1 Stück
Calories
1040 kJ / 248 kcal
Protein
10 g
Carbohydrates
42 g
Fat
3 g
Fiber
5.3 g

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