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Ingredients
Les financiers
- 85 g de beurre (75 g coupés en dés et 10 g pour les moules)
- 40 g d'amandes en poudre
- 25 g de farine
- 80 g de blancs d'œufs (2 à 3 blancs env.)
- 60 g de sucre en poudre
Les sabayons
- 110 g de sucre en poudre
- 60 g de vin blanc
- 20 g de liqueur d'amande, type amaretto
- 6 jaunes d'œufs
- 10 feuilles de menthe fraîche, ciselées
- 400 g de fraises, coupées en deux
- 250 g de framboises
- 125 g de groseilles rouges
- Nutrition
- per 1 portion
- Calories
- 1692 kJ / 405 kcal
- Protein
- 8 g
- Carbohydrates
- 40 g
- Fat
- 21 g
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