Difficulty
Most of our recipes are easy. Those that require a little more time or cooking skills are rated medium or advanced.
Preparation time
This is how much time you need to prepare this meal.
Total time
This is the time it takes to prepare this meal from start to finish: marinating, baking, cooling etc.
Serving size
This shows how many portions this recipe makes.
Ingredients
Base
- 200 g de frutos secos variados (anacardos, nueces, avellanas, etc.)
- 50 g de copos de avena
- 100 g de dátiles sin hueso
- 50 g de aceite de coco (derretido)
- 2 cucharadas de cacao puro en polvo
Crema de melocotón
- 600 g de melocotón en almíbar (en mitades) escurrido
- 100 g de agua (o 100 g del almíbar de los melocotones)
- 15 g de agaragar
- 300 g de queso mascarpone
- 1 yogur natural (120-125 g)
- copos de coco, frutos rojos, flores comestibles, etc. para decorar
- Nutrition
- per 1 ración
- Calories
- 1898 kJ / 454 kcal
- Protein
- 10 g
- Carbohydrates
- 32.8 g
- Fat
- 34.1 g
- Saturated fat
- 15.3 g
- Fiber
- 4.8 g
- Sodium
- 231.6 mg
Like what you see? This recipe and more than 80 000 others are waiting for you!
Sign up for free
More information
In Collections
Alternative recipes
Bizcocho tierno con naranjas en almíbar
2h 30min
Rollo suizo relleno de melocotón
1h 30min
Coulant de turrón
15min
Tiramisú a la naranja
6h 25min
Pastel de crema bávara de yogur y naranja
13h 30min
Buñuelos de plátano
30min
Cheesecake de mango
5h 20min
Bizcocho de leche condensada y naranja con semillas de amapola
1h
Cheesecake tricolor
4h 30min
Bizcocho de plátano con costra crocante
1h
Bizcocho de manzana y canela
1h 15 min
Flan de queso cremoso
5h 50min