Beef and Broccoli Sauté

Beef and Broccoli Sauté

3.7 102 ratings

Prep. 10min

Total 30min

4 portions

Ingredients

filet mignon trimmed, cut into pieces (¼ in.)
20 oz
20 oz sirloin steaks, trimmed, cut into pieces (¼ in.)

Sauce

sherry vinegar Xiao Xing
3 oz
oyster sauce
2 oz
soy sauce
1 oz
black bean garlic sauce
1 oz
sugar
1 tsp
cornstarch
1 tsp

Sauté

vegetable oil divided
1 ½ oz
garlic cloves
3
fresh ginger peeled
½ oz
broccoli florets
8 oz
onions cut into pieces (1 in.)
4 oz
steamed rice to serve (see Tip)

Difficulty

easy

Nutrition per 1 portion

Sodium 507 mg

Protein 37 g

Calories 1787 kJ / 427 kcal

Fat 26 g

Fiber 1 g

Saturated fat 8 g

Carbohydrates 10 g

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Also featured in

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United States

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