Difficulty
Most of our recipes are easy. Those that require a little more time or cooking skills are rated medium or advanced.
Preparation time
This is how much time you need to prepare this meal.
Total time
This is the time it takes to prepare this meal from start to finish: marinating, baking, cooling etc.
Serving size
This shows how many portions this recipe makes.
Ingredients
Kimchi Pancakes
- 16 oz kimchi, drained, juice reserved
- 4 oz all-purpose flour
- 4 oz water
- ½ tsp kosher salt, Diamond Crystal®
- 4 tsp sesame oil
- 4 scallions, thinly sliced, plus extra to garnish
- 2 tbsp oil, e.g. grapeseed, vegetable, canola, as needed, to fry
- 1 tsp toasted sesame seeds, to garnish
- Nutrition
- per 1 portion
- Calories
- 749 kJ / 179 kcal
- Protein
- 6 g
- Carbohydrates
- 26 g
- Fat
- 6 g
- Saturated fat
- 1 g
- Fiber
- 2 g
- Sodium
- 491 mg
Like what you see? This recipe and more than 80 000 others are waiting for you!
Sign up for free
More information
Alternative recipes
Egg Drop Soup
45 min
Red bean ice cream
29h 50 min
Napa Kimchi
14h 15 min
Kimchi Risotto
35min
Grilled tofu steaks with Asian mushrooms
2h 30min
BBQ Pulled Jackfruit with Coleslaw
30 min
Yogurt Miso Potato Salad
35min
Dou sha bao (red bean paste buns)
9h 30min
Kaiyang Cabbage (Savory Stir-Fried Cabbage)
35min
Longevity Noodles
40min
Sous-vide Salmon with Creamy Avocado
1h
Bibimbap
55min