![Vegan Pistachio and Cardamom Ice Cream Vegan Pistachio and Cardamom Ice Cream](https://assets.tmecosys.com/image/upload/t_web767x639/img/recipe/ras/Assets/BE1B0FAF-0CE4-4F51-82A4-9C468BE8A9BE/Derivates/d768fe34-f7af-4d38-8352-8ee93957ca63.jpg)
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Ingredients
-
2 - 3
tsp ground cardamom
or 3 - 6 cardamom pods - 3 ½ oz unsalted pistachios, shelled, peeled, plus extra to garnish
- 7 oz raw cashews, unsalted
- 3 ½ oz sugar
- 35 oz unsweetened almond milk, divided
-
1
tsp vanilla extract
or 1 tsp pistachio extract -
3 ½ - 4 ½
oz glucose syrup, to taste
or 3 ½ - 4 ½ oz agave, to taste
- Nutrition
- per 1 portion
- Calories
- 1785 kJ / 425 kcal
- Protein
- 12 g
- Carbohydrates
- 50 g
- Fat
- 21 g
- Saturated fat
- 3 g
- Fiber
- 6 g
- Sodium
- 282 mg
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