Difficulty
Most of our recipes are easy. Those that require a little more time or cooking skills are rated medium or advanced.
Preparation time
This is how much time you need to prepare this meal.
Total time
This is the time it takes to prepare this meal from start to finish: marinating, baking, cooling etc.
Serving size
This shows how many portions this recipe makes.
Ingredients
- 85 g Gruyère cheese, cubed
- 115 g tomatoes, cored, deseeded and quartered
- 8 basil leaves, fresh, plus extra to garnish
- 595 g water
- 5 egg whites, from large eggs
- salt, to taste
- black pepper, ground, to taste
- balsamic glaze, to drizzle (see Tip)
- Nutrition
- per 2 portions
- Calories
- 1933 kJ / 462 kcal
- Protein
- 40 g
- Carbohydrates
- 9 g
- Fat
- 29 g
- Saturated fat
- 17 g
- Fiber
- 2 g
- Sodium
- 986 mg
In Collections
Alternative recipes
Maple Oatmeal with Apples and Blueberries
20min
Mushroom Herb Parboiled Rice
1h
Warm zucchini salad with basil lemon dressing (Thermomix® Cutter, TM6)
20min
Peanut Butter Ice Cream
8h 20min
Breakfast Smoothie
5 min
Grilled Tri-Tip with Creamed Spinach
No ratings
Pancake muffins with banana and chocolate
30min
White Chocolate Cheesecake Stuffed Strawberries
20min
Horchata
No ratings
Avocado Tomatillo Salsa
10 min
Tex-Mex Chicken and Quinoa Salad
30min
Collagen Soup Broth
8h 25min