Difficulty
Most of our recipes are easy. Those that require a little more time or cooking skills are rated medium or advanced.
Preparation time
This is how much time you need to prepare this meal.
Total time
This is the time it takes to prepare this meal from start to finish: marinating, baking, cooling etc.
Serving size
This shows how many portions this recipe makes.
Ingredients
- 25 g de beurre
- 1 branche de céleri, coupée en morceaux
- 800 g de bulbes de fenouil, coupés en morceaux
- 150 g de pommes de terre, coupées en dés
- 1 cube de bouillon de légumes
- 800 g d'eau
- 2 pincées de sel, à ajuster en fonction des goûts
- 3 - 4 gouttes de sauce au piment, type Tabasco®
- Nutrition
- per 1 portion
- Calories
- 466 kJ / 112 kcal
- Protein
- 3 g
- Carbohydrates
- 10 g
- Fat
- 6 g
- Fiber
- 5 g
Like what you see? This recipe and more than 80 000 others are waiting for you!
Sign up for free
More information
In Collections
Alternative recipes
Crème d'endive au colombo
30min
Soupe de laitue
35min
Menu petit prix : Velouté de céleri-rave au lait de coco
35min
Velouté de céleri au stilton
35min
Velouté de topinambour
45min
Velouté d'épinards au chèvre
35min
Velouté de fenouil
50min
Velouté de cresson à l'orange
35min
Velouté patate douce et orange
30min
Velouté de fenouil à la carotte blanche
40min
Soupe de panais
35min
Velouté de carotte, pomme et curry
50min