Difficulty
Most of our recipes are easy. Those that require a little more time or cooking skills are rated medium or advanced.
Preparation time
This is how much time you need to prepare this meal.
Total time
This is the time it takes to prepare this meal from start to finish: marinating, baking, cooling etc.
Serving size
This shows how many portions this recipe makes.
Ingredients
- 200 - 250 g cherry tomatoes, half left whole and half cut into halves
- 50 g gin of choice (see Tips)
- 500 g vine ripened tomatoes (see Tips)
- 2 garlic cloves
- 30 g olive oil (see Tips)
- 30 g tomato paste
- 2 - 3 tsp Vegetable stock paste, to taste (see Tips)
- 1 sprig fresh oregano, leaves only, plus extra to garnish (optional)
- 2 pinches ground black pepper
- cooked pasta of choice
- fresh mozzarella, buffalo, to serve (optional)
- Nutrition
- per 1 portion
- Calories
- 470.3 kJ / 112 kcal
- Protein
- 1.8 g
- Carbohydrates
- 6.9 g
- Fat
- 7.9 g
- Saturated fat
- 1.3 g
- Fiber
- 3.2 g
- Sodium
- 611.1 mg
In Collections
Alternative recipes
Nourish bowl (Diabetes, Thermomix® Cutter, TM6)
55min
Salt cod gratin
50min
Spaghetti alla carbonara
30min
Spicy eggs with tomato sauce
30min
Smoky bean and tomato bowl (Diabetes, TM6)
30min
Leek, chilli and chorizo sauce
40min
Turkey pasta in a creamy mushroom sauce
45min
Pasta with fennel and tomato sauce
40min
Walnut and spinach pesto
5min
Pasta e fagioli
26h
Meat-free mushroom lasagne
1h 30min
Silverbeet and mushroom pasta (TM6)
30min