Difficulty
Most of our recipes are easy. Those that require a little more time or cooking skills are rated medium or advanced.
Preparation time
This is how much time you need to prepare this meal.
Total time
This is the time it takes to prepare this meal from start to finish: marinating, baking, cooling etc.
Serving size
This shows how many portions this recipe makes.
Ingredients
- 85 g de arroz de grano largo
- 700 g de agua
- 4 pellizcos de comino molido
-
3
pellizcos de pimentón dulce
or 3 pellizcos de pimentón picante - ½ cucharadita de sal
- 100 g de maíz en conserva escurrido
- 2 - 3 gotas de tabasco (optional)
- 4 tortillas de trigo
- 1 aguacate en rebanadas
- 1 lata de judías negras cocidas (en conserva), escurridas (aprox. 130 g)
- ½ cebolla roja en rodajas
- 4 cucharaditas de zumo de lima
- Nutrition
- per 1 unidad
- Calories
- 1761 kJ / 421 kcal
- Protein
- 15.1 g
- Carbohydrates
- 67.7 g
- Fat
- 12.6 g
- Saturated fat
- 1.9 g
- Fiber
- 12.6 g
- Sodium
- 694.7 mg
Like what you see? This recipe and more than 80 000 others are waiting for you!
Sign up for free
More information
In Collections
Alternative recipes
Curry vegano con tofu
30min
Bechamel vegana, boloñesa de lentejas rojas, espinacas salteadas y champiñones
2h 20min
Ramen vegano
1h
Empanadillas veganas de setas y pimientos
1h 20min
Bibimbap burrito
45min
Pizza vegana
1h
Pasta con verduras en tarro
35min
Bocata de seitán con tzatziki
30min
Gofres de feria veganos con chía y salsa de chocolate
2h 20min
Patatas asadas Tex-Mex veganas
9h 25min
Fajitas veganas con tofu
25min
Gözleme de berenjena, espinacas y feta
1h 45min