Pearl barley bread rolls

Pearl barley bread rolls

3.6 9 rating

Prep. 15min

Total 1 h 15min

5 pieces

Ingredients

linseeds (flaxseeds)
30 g
pearl barley
120 g
buckwheat
100 g
water
300 g
dried instant yeast
2 tsp
natural yoghurt
30 g
baker's flour plus extra to dust
250 g
sea salt
1 tsp
balsamic vinegar
20 g

Difficulty

easy

Nutrition per 1 piece

Sodium 389.1 mg

Protein 13.6 g

Calories 1583.6 kJ / 378.5 kcal

Fat 4.9 g

Fiber 9.4 g

Saturated fat 0.7 g

Carbohydrates 71.5 g

Like what you see?

This recipe and more than 100 000 others are waiting for you!

Register for our 30-day free trial and discover the world of Cookidoo®.

Sign up for free More information

Also featured in

Cooking for Me and You 70 Recipes
Australia and New Zealand

You might also like...

Spiced labne with pumpkin and rocket salad

Spiced labne with pumpkin and rocket salad

13 h

Breakfast bars

Breakfast bars

40min

Five seed bread

Five seed bread

1 h 50min

Millet-stuffed cabbage rolls with mushroom sauce

Millet-stuffed cabbage rolls with mushroom sauce

1 h 40min

Vanilla nut milk

Vanilla nut milk

12 h 20min

Steamed quince pudding with spiced syrup

Steamed quince pudding with spiced syrup

1 h 20min

Pear mulled wine

Pear mulled wine

30min

Better-for-you custard

Better-for-you custard

15min

Fruity pear mince tarts

Fruity pear mince tarts

2 h 30min

Nut and seed butter

Nut and seed butter

10min

Pumpkin, carrot and herb bread

Pumpkin, carrot and herb bread

1 h 30min

Ginger bundt cake

Ginger bundt cake

1 h