
Difficulty
Most of our recipes are easy. Those that require a little more time or cooking skills are rated medium or advanced.
Preparation time
This is how much time you need to prepare this meal.
Total time
This is the time it takes to prepare this meal from start to finish: marinating, baking, cooling etc.
Serving size
This shows how many portions this recipe makes.
Ingredients
- 1 oz extra virgin olive oil
- 1 oz all-purpose flour
- 3 garlic cloves
- 1 sprig fresh rosemary, leaves only, plus 3-4 sprigs extra, to garnish
- ½ tsp paprika
- ½ tsp salt, plus extra to season
- ¼ tsp ground black pepper, plus extra to season
- ¼ tsp dried chili flakes (optional)
- 19 oz chicken stock
- 6 oz orange juice
- 1 ½ oz Dijon mustard
- 6 oz long-grain white rice
- 4 chicken thighs, boneless and skinless (approx. 6 oz ea.)
- 2 tbsp orange marmalade, to brush (optional)
- ½ tsp dried Italian seasoning
- 1 orange, sliced
- fresh parsley leaves, to garnish
- Nutrition
- per 1 portion
- Calories
- 1745 kJ / 417 kcal
- Protein
- 20 g
- Carbohydrates
- 53 g
- Fat
- 14 g
- Saturated fat
- 3 g
- Fiber
- 2 g
- Sodium
- 963 mg
In Collections
Alternative recipes
Sirloin Steaks with Herb Butter, Rosemary Potatoes and Broccoli
45min
Buttermilk Mashed Potatoes
35min
Chicken Pesto Tagliatelle
1h 5min
Mediterranean Chicken
35min
Sausage and Red Pepper Pasta
45min
Chicken Étouffée
1h 25min
Pork Tenderloin with Cherry Sauce
35min
Cod with Crispy Bacon and Parsley Potatoes
40min
Grape Jelly Sweet & Sour Meatballs
50min
Biltmore Chicken Posole
1h 30min
Grilled Steaks with Red Pepper Sauce
25min
Macadamia Chicken Over Tropical Fruit Paella
1h