Eieren met kruidensaus en Paaskoekjes

Eieren met kruidensaus en Paaskoekjes

No ratings

Prep. 15min

Total 50min

6 porties

Ingredients

Eieren

eieren, medium (53-63 g) koud
6
water te vullen tot 1L

Paaskoekjes

opklopbare room, 30-40% V.G.
100 g
bloem en iets meer om te bewerken
100 g
bakpoeder
½ tl
komijnzaad
½ tl
zout
½ tl

Kruidensaus

verse peterselie (ong. 20 g), enkel de bladeren
1 bos
verse bieslook (ong. 10 g), in ringen
1 bos
crème fraîche, 15% v.g
200 g
melk
30 g
vers geperst citroensap
20 g
agavesiroop
10 g
zout
½ tl
gemalen zwarte peper
½ tl
kaviaar
6 tl
tuinkers vers
6 tl

Difficulty

easy

Nutrition per 1 portie

Sodium 258.3 mg

Protein 8.3 g

Calories 744 kJ / 177.8 kcal

Fat 13.2 g

Fiber 0.5 g

Saturated fat 6.3 g

Carbohydrates 6.8 g

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