Taiwanese Traditional Meat Floss
TM6 TM5

Taiwanese Traditional Meat Floss

4.0 (5 ratings)

Ingredients

  • 300 g pork tenderloin, cut in pieces (approx. 3 cm)
  • 10 g vegetable oil
  • 40 g soy sauce
  • 40 g caster sugar
  • 20 g rice wine
  • 150 g water

Nutrition
per 1 Total recipe
Calories
3051 kJ / 730 kcal
Protein
67 g
Carbohydrates
48 g
Fat
26 g
Fiber
0 g

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